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Linger, Longer. 

You are invited to sample the nationally and internationally-acclaimed wines of Chuck Hovey, a well-respected winemaker in the Sierra Foothill region for more than 30 years.

Chuck’s life dream is evident in each bottle, bringing the most sought-after hand-picked vineyards, premier varietals, Mediterranean-style terroir, and state-of-the-art winemaking techniques to present an unequaled taste experience.

Hovey Winery is a small family-run business operating out of Murphys, situated in the heart of California’s Gold Country. The first wine was introduced in 2008, and in 2009 a total of 600 cases of Chardonnay, Petite Sirah/Syrah, Barbera, and Chuck’s signature Tempranillo were produced. Within two years of its birth, Hovey Winery continues to grow and flourish with a planned production of 2,500 cases in 2013.

We welcome you into the family and to savor the Sierra in every sip.

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About Chuck Hovey

Chuck Hovey is considered to be a modern pioneer of wine-making in Calaveras County. He was one of the first winemakers in the US to reintroduce the Tempranillo varietal. The Hovey 2009 Tempranillo was honored with a gold medal at the 2011 Tempranillos al Mundo international wine competition in New York. The gold was one of only two awarded to wineries in the United States with more than 500 entries from around the world. Read more here.