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2019 Chardonnay with The Perfect Chicken Salad

2019 Chardonnay with The Perfect Chicken Salad
Recipe Date:
September 6, 2022
Serving Size:
Cook Time:
Imperial (US)
This recipe is more of a starting point - giving you the structure from which to weak and adjust as time, tastes or available ingredients require. Then pop open our 2019 Chardonnay and enjoy!
  • 4 cups diced cooked chicken (great use of leftovers)
  • 1 cup diced apple (one apple should do it)
  • 1/4 cup diced celery
  • 1/2 cup roasted sliced almonds
  • 1 tbsp fresh tarragon (or dill, chives, or herb of your preference)
  • 5 tbsps mayonnaise (more or less to taste)
  • Salt & Pepper to taste
  1. In a medium bowl comine chicken, apple, celery, almonds and mayonnaise.
  2. Stir to combine.
  3. Add herbs and salt/pepper to taste.

Serving suggestions: As a salad with fresh spring mix, as a sandwich on whole grain bread, in luttuce cups.

Serve with a nicely chilled Hovey 2019 Chardonnay.